There are no compromises at this sophisticated 21st century update of
the upscale American steakhouse.
At Cameron’s Steakhouse, the beef is corn-fed, hand selected, aged to perfection, trimmed to our specifications. And, it melts in your mouth. The flown-in-fresh daily seafood and the housemade side dishes are definitely ready for prime time. The décor of this restaurant surrounds you with comfortable elegance, with softly lit leathers and woods, jazz-influenced art, and white tablecloths.